Christmas Events

2017 CHRISTMAS BUFFET MENU

ENTREES

Slow roasted Turkey Basted with Sage and Onion butter

Brandy Glazed Bone In Ham

ACCOMPANIMENTS

BBQ Cranberry Meatballs

Creamy Garlic Mashed Potatoes

Potato & Cheddar Perogies with Fried Onions & Butter

Cabbage Roll Casserole

Classic Herb Bread Dressing

Confetti Corn

Turkey Gravy

Fresh Cranberry Sauce

SALADS

Mixed Greens Cranberries & Feta Salad with House Balsamic Vinaigrette

Homemade Vinaigrette Coleslaw

Caesar Salad

DESSERT

Assorted Dainties

Ice Cream Bar

Coffee and Tea

 

Plated Menus Available by contacting Angela Pittman at 204.326.4653 Ext. 4 or apittman@quarryoaks.ca.